Indulge in the irresistible sweetness of our Maple Toffee Chocolate Bar, crafted with the finest maple syrup sourced from Vermont. We’ve gone the extra mile to create the perfect toffee by reducing the maple syrup carefully, ensuring each bite is packed with rich, natural sweetness—without any refined sugar. Infused with the ancient superfood Moringa, this indulgent treat is the ultimate guilt-free pleasure, made with the highest-quality natural ingredients. Whether you’re looking to uplift your spirits on a tough day or treat yourself to something sweet, this chocolate bar is the perfect choice. Handcrafted in small batches, this Maple Toffee bar contains just 3g of sugar per serving, derived from locally sourced raw honey. As with all Elements products, it’s free from dairy, refined sugar, soy, lecithin, sugar alcohols, gluten, and anything artificial. Made from two core ingredients—organic cacao and raw honey, with a touch of Moringa and maple syrup for functional benefits and unique sweetness.

Sweet dreams are made of this!

Cacao Origin: Ecuador (Fair Trade, Non-GMO, Organic)

Ayurvedic Properties for Maple Toffee Dark Chocolate:

• Ayurveda Superfood: Moringa
  
• Brings about a sense of: Energy

Dairy-Free | Refined Sugar-Free | Gluten-Free | Soy-Free | 3g per Serving | Ethically Sourced | GMO-Free | Small Batch