The Moroccan Desert's Organic Extra Virgin Olive Oil 34oz (1 litr)

The Highest Quality Cold-Pressed Moroccan Olive Oil - The Atlas Mountains of Morocco help grow the most perfect olives in the world, thanks to the rare climate and the geographical advantage of the high-reaching area. We, at Atlas Olive Oils, pride ourselves on producing the highest quality cold-pressed Moroccan olive oil, which is sustainably sourced and ethically produced.

You will love the delicately complex aroma, which combines almonds, culinary herbs, and a blend of sweet bananas, lemons, and basil. The taste and delicacy will also please your palate.

Our 100% organic Extra Virgin Moroccan Olive Oil is free from added chemicals and harmful ingredients, making it 100% safe. You can use this gently complex olive oil for general cooking as well as for baking and desserts.

Dozens of Michelin-Starred Restaurants Use - our extra virgin olive oils to create dishes intended for an exclusive, refined, and demanding public. Exclusive restaurants and luxury hotels, as well as high-profile institutions and prestigious gourmet stores, have chosen our olive oils. A perfect combination of organoleptic characteristics, chemical-physical qualities, and sustainability that has been able to conquer many of the most rigorous and famous professionals of catering in the world.

SUSTAINABLE MOROCCAN OLIVE OIL: We take pride in a solid environmental policy that prizes sustainability. When you enjoy our premium olive oil, you’re also doing your bit for the environment! This high-end extra-virgin olive oil is harvested from the orchard surrounding the Marrakech estate in the flatlands of Morocco.

• Polyphenol Rich (300 mg/kg)
• The Champagne of Olive Oil
• Limited Reserve